EPA-ORD / EPA-OST: 537:  Organic contaminants in drinking water by direct aqueous injection-liquid chromatography/tandem mass spectrometry

  • Summary
  • Analytes
  • Revision
  • Data and Sites
Official Method Name
Determination of Selected Perfluorinated Alkyl Acids in Drinking Water by Solid Phase Extraction and Liquid Chromatography/Tandem Mass Spectrometry (LC/MS/MS)
Current Revision
Version 1.1, September 2009
Media
WATER
Instrumentation
Liquid Chromatography-Mass Spectrometery (also High Performance LC-MS; HPLC-MS)
Method Subcategory
Organic
Method Source
  EPA-ORD / EPA-OST
Citation
  1997 Edition of the Hach Water Analysis Handbook
Brief Method Summary
A 250-mL water sample is fortified with surrogates and passed through a solid phase extraction (SPE) cartridge containing polystyrenedivinylbenzene (SDVB) to extract the method analytes and surrogates. The compounds are eluted from the solid phase with a small amount of methanol. The extract is concentrated to dryness with nitrogen in a heated water bath, and then adjusted to a 1-mL volume with 96:4% (vol/vol) methanol:water after adding the IS(s). A 10-µL injection is made into an LC equipped with a C18 column that is interfaced to an MS/MS. The analytes are separated and identified by comparing the acquired mass spectra and retention times to reference spectra and retention times for calibration standards acquired under identical LC/MS/MS conditions. The concentration of each analyte is determined by using the internal standard technique. Surrogate analytes are added to all Field and QC Samples to monitor the extraction efficiency of the method analytes.
Scope and Application
This is a liquid chromatography/tandem mass spectrometry (LC/MS/MS) method for the determination of selected perfluorinated alkyl acids (PFAAs) in drinking water. The following analytes that this method may be used to determine are: N-ethyl perfluorooctanesulfonamidoacetic acid (NEtFOSAA), N-methyl perfluorooctanesulfonamidoacetic acid (NMeFOSAA), Perfluorobutanesulfonic acid (PFBS), Perfluorodecanoic acid (PFDA), Perfluorododecanoic acid (PFDoA), Perfluoroheptanoic acid (PFHpA), Perfluorohexanesulfonic acid (PFHxS), Perfluorohexanoic acid (PFHxA), Perfluorononanoic acid (PFNA), Perfluorooctanesulfonic acid (PFOS), Perfluorooctanoic acid (PFOA), Perfluorotetradecanoic acid (PFTA), Perfluorotridecanoic acid (PFTrDA), and Perfluoroundecanoic acid (PFUnA)
Applicable Concentration Range
Interferences
All glassware must be meticulously cleaned. Wash glassware with detergent and tap water, rinse with tap water, followed by a reagent water rinse. Non-volumetric glassware can be heated in a muffle furnace at 400 °C for 2 h or solvent rinsed. Volumetric glassware should be solvent rinsed and not be heated in an oven above 120 °C. Store clean glassware inverted or capped. Do not cover with aluminum foil because PFAAs can be potentially transferred from the aluminum foil to the glassware.
Quality Control Requirements
Detailed quality-control requirements are outlined in the method document, which include initial demonstration of capability, and ongoing QC requirements.
Sample Handling
Samples must be chilled during shipment and must not exceed 10oC during the first 48 hours after collection. Samples stored in the lab must be held at or below 6oC until analysis, but should not be frozen. lab must be held at or below 6oC and protected from light until analysis. Samples should not be frozen.
Maximum Holding Time
Extract within 14 days of collection; extracts must be stored at room temperature and analyzed within 28 days after extraction.
Relative Cost
Unknown
Sample Preparation Methods
Collect with 250-mL polypropylene bottle and screw-cap. Add Trizma 5g/L. Follow guidelines.