EPA-NERL: 555: Chlorinated Acids in Water Using HPLC/UV
Official Method Name
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Determination of Chlorinated Acids in Water By High Performance Liquid Chromatography, with a Photodiode Array Ultraviolet Detector |
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Current Revision
| Revision 1.0, August 1992 |
Media
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WATER |
Instrumentation
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High Performance Liquid Chromatography with Ultraviolet Detection |
Method Subcategory
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Organic |
Method Source
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Citation
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Brief Method Summary
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A 100-mL water sample is adjusted to a basic pH with sodium hydroxide, shaken, and allowed to set for 1 hr to hydrolyze chlorinated esters. The sample is acidified with H3PO4, filtered, and the chlorinated acids are extracted from a 20-mL aliquot. The aliquot is pumped through a high performance liquid chromatography (HPLC) cartridge (containing C-18-silica), trapping the chlorinated acids. The concentrator cartridge is valved in-line with the C-18 analytical column following extraction. The acids are separated by HPLC and detected using an ultraviolet (UV) absorption spectrometer. |
Scope and Application
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This method determines certain chlorinated acids in ground water and finished drinking water. |
Applicable Concentration Range
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Interferences
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(A) Glassware contamination: Thoroughly clean glassware, including baking or solvent rinse. (B) Reagent contamination: Use high purity reagents. NOTE: When purifying solvents by distillation stabilizers and preservatives are removed, making them potentially more dangerous and decreasing shelf-life. (C) Neutralization/Adsorption: Acid-rinse glassware and acidify sodium sulfate reagent to prevent loss of organic acids. (D) Extracted interferences: Interference from extracted non-target compounds, with retention times similar to target compounds, can be reduced by using confirmation analysis. |
Quality Control Requirements
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Initial demonstration of laboratory capability, analysis of laboratory reagent blanks (LRBs), laboratory fortified samples (LFS), laboratory fortified blanks (LFBs), field reagent blanks (FRBs), and QC samples. A MDL for each analyte must also be determined. |
Sample Handling
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Grab samples must be collected in glass containers in accordance with conventional sampling practices; however, the bottle must not be prerinsed with sample before collection. Add hydrochloric acid (1:1) to the sample to produce a pH of 2. Dechlorinate the sample with the addition of 4-5 mg of sodium sulfite for each 100 mL of water. Store samples at 4oC away from light until analysis. |
Maximum Holding Time
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14 days. |
Relative Cost
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$201 to $400 |
Sample Preparation Methods
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