EPA-OGWDW/TSC: 327.0 rev1.1: Chlorine Dioxide and Chlorite in Drinking Water by Visible Spectrophotometry
Official Method Name
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Determination of Chlorine Dioxide and Chlorite Ion in Drinking Water Using Lissamine Green B and Horseradish Peroxidase With Detection by Visible Spectrophotometry |
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Current Revision
| Revision 1.1, May 2005 |
Media
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WATER |
Instrumentation
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Spectroscopy (Colorimetry; Photometry) |
Method Subcategory
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Inorganic |
Method Source
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Citation
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Datilio, T.A., and others, 2005, Method 327.0: Determination of Chlorine Dioxide and Chlorite Ion in Drinking Water Using Lissamine Green B and Horseradish Peroxidase with Detection by Visible Spectrophotometry, EPA 815-R-05-008. |
Brief Method Summary
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A drinking water sample is collected headspace-free in a 16-mL amber glass vial. A second sample is collected and sparged with an inert gas to remove all traces of chlorine dioxide and then transferred to a second 16-mL amber vial. A third vial is filled with reagent water. A 1.0-mL aliquot of water is removed from each vial, and a 1.0-mL aliquot of a concentrated citric acid buffer containing glycine is added. The samples are capped and gently mixed, and then a second 1.0-mL aliquot is removed and a 1.0-mL aliquot of a Lissamine Green B (LGB)/Horseradish Peroxidase (HRP) reagent is added. The HRP catalyzes the conversion of chlorite to chlorine dioxide.(2,3) Chlorine dioxide rapidly oxidizes the LGB, reducing its absorption in the red region of the visible spectrum in proportion to the chlorine dioxide concentration.(4,5) A visible spectrophotometer is used to measure the absorbance of the reagent water blank and sample absorbance at 633 nm, which is the absorbance maximum for LGB in the citric acid/glycine buffer. The absorbance difference between the reagent water blank and the samples is used to calculate the concentrations of chlorine dioxide, using an external standard calibration curve, determined using chlorite standards. The unsparged sample is used to determine the total chlorite and chlorine dioxide concentration and the sparged sample is used to determine the chlorite concentration. The chlorine dioxide concentration is the difference between these two values. |
Scope and Application
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This is a spectrophotometric method for the analysis of chlorine dioxide and chlorite* in finished drinking waters. It is primarily intended to be used at drinking water utilities in conjunction with daily monitoring requirements. |
Applicable Concentration Range
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0.2 - 2.2 mg/L |
Interferences
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Quality Control Requirements
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Initial demonstration of accuracy (which must be + or - 30% of fortified value), precision (RSD must be <20%) and determination of detection level (should be <=0.25 mg/mL using 1-cm pathlength) is required. Calibration and continuing calibration checks (CCC) are required. A field duplicate (FD) and a Laboratory Fortified Sample Matrix (LFSM) are recommended weekly. |
Sample Handling
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Vials may be reused and this may help avoid bias associated with chlorine dioxide demand of the glassware. Remove any aerators that may be present and open the tap and allow the system to flush until water temperature stabilizes. Two samples are collected. The sample for chlorite determination is collected first in an open container with a large surface area so it can be effectively sparged to remove all chlorine dioxide. Transfer sparged sample to a 16 mL vial. Fill a second vial (headspace free) for chlorite and chlorine dixoide determination. One mL from each vial must be removed and replaced with citric acid/glycemic buffer. Analyze as soon as possible. If storage is necessary cool immediately to < 10 deg. C. |
Maximum Holding Time
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4 hours |
Relative Cost
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Less than $50 |
Sample Preparation Methods
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